Tomato Process Report
Week Selection :
| S.No | Committee Name | Name of PPC | No of FPC Farmers/other Farmers with Tomato as standing crop and ready for harvest (Nos) | Quantity harvested during last week (Kg) | Price of Tomato during the week (Rs./Kg) | Quantity of Tomato sold as raw (Kg) | Quantity of Tomato processed (Kg) | Quantity of Tomato Puree Produced (Kg) | Remarks | Week Dates | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Up to the last week | During this week | Total | Up to the last week | During this week | Total | Up to the last week | During this week | Total | ||||||||
